HCST Connections Winter 2022
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HCST Connections Winter 2022 Articles

HTHS Culinary Arts Students Cater the Haven Gala

HTHS Culinary Arts Students Cater the Haven Gala

Students in the Culinary Arts Program at HTHS/ACTE participated in a fundraising catering event for The Haven Community Adolescent Respite Center Gala in Jersey City Thursday, October 20th, 2022. Led By Chefs Dyanna Bruno, Athena Bellotti, and Jesse Delorenzo, students prepared, cooked, and delivered hot and cold appetizers to the Jersey City Theater Center. This... Continue reading

Get to Know Olivia Cartagena, the New Student Representative to the HCST Board

Get to Know Olivia Cartagena, the New Student Representative to the HCST Board

Name: Olivia Cartagena Hometown: Jersey City HCST School, Year, Major: High Tech High School Junior (Class of 2024) Broadcasting What made you decide to act as the student representative on the Board? Do you hold any other student leadership positions? I am currently in the elected leadership position at High Tech as the Junior Class... Continue reading

HCST Post Secondary Program Educates Provides Education for All Ages!

HCST Post Secondary Program Educates Provides Education for All Ages!

The Post Secondary Program at HCST provides vocational and technical education for adults and non-traditional students, arming them with the skills and official qualifications that they need to get a job in their chosen field. Courses on a wide range of topics such as Cosmetology, Medical Billing and Coding, Real Estate Licensing, Forklift Operation, and... Continue reading

CPHS Culinary Students Visit HCCC's Culinary Institute

CPHS Culinary Students Visit HCCC’s Culinary Institute

Chef John Palsi's Junior and Senior Culinary Arts students visited Hudson County Community College on Wednesday, October 19 to participate in their “ Culinary Institute Tour." The students cycled through the various culinary labs to gain exposure to the post- secondary Culinary Arts program. In addition, one of their renowned chefs demonstrated a culinary lesson... Continue reading